Not every pick is sold in every country. These are the things that make the difference, so you can spot the finest in your own store.
Knife: balance and steelGerman steel is tougher and easier to care for; Japanese steel is harder, thinner and sharper but chips if misused.
One good knife beats a blockA chef's knife, a paring knife and a bread knife do almost everything.
Keep it sharpA honing rod weekly and a sharpener a few times a year matter more than the knife you buy.
Air fryer sizeAbout 4 litres for one or two people, 7 to 10 litres or two drawers for a family.
Easy to cleanDishwasher-safe baskets and a non-stick coating free of PFAS save time and worry.